Sometimes you just need to whip up a quick salad to go with your leftovers or something you’ve ordered in… Here’s my go-to salad:

Ingredients

• 3-4 Fresh tomatoes
• Half can sweetcorn, drained
• A few slices red onion
• Handful green olives
• Half a lime
• Dash of olive oil
• Chopped fresh coriander
• Black pepper

Method

• Chop the tomatoes, onion and combine in a bowl with sweetcorn and halved olives
• Add squeezed lime juice and olive oil to the ingredients
• Add black pepper and fresh coriander
• Give a quick stir and enjoy!

It’s that simple. I often enjoy this with a homemade chilli con carne or Piri Piri chicken.

I keep my fresh herbs in the freezer so I have them to hand at any time and they don’t spoil.

Make it even better with slices of avocado and/or some rocket!

OH YEAH